Apple Hill Cake

prep Time 20 minutes - Cook Time 1 hour - Servings: 10 

Ingredients 

• 4 c thinly sliced apples about 6 medium apples
• 1 tablespoon Avocado oil to coat the pan
• 1 tablespoon flour for dusting the pan

Sugar Mixture

• 1 ½ c Coconut Cane Sugar
• ½ c Avocado Oil
• 1 teaspoon Molasses
• 2 eggs

Dry Ingredients

• 2 c Flour 
• 2 teaspoon baking soda
• 2 teaspoon cinnamon
• 1 teaspoon nutmeg
• 1 teaspoon salt

Instructions

• Preheat oven to 350 degrees.
• Beat the sugar mixture and sift the dry ingredients.
• Add apple slices to sugar mixture and coat the apples.
• Add dry ingredients to the apple mixture and blend in and coat the apples evenly as possible. The consistency of the batter will be gooey.
• Oil and flour a 9x13 glass pan
• Bake the mixture in the pan for 60 minutes.